FAQ
Frequently Asked Questions
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$20k-$250k
This is a very large range, but is based on size, racking and materials.
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Yes, in addition to being very functional it adds value to your home.
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Because of the cooling component it is best to call a professional. You will need to prepare your room for cooling as well as install the proper cooling unit.
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No, we install wine cellars on the first floor but we do have to take precautions on the first floor.
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$20k-$250k
This is a very large range but is based on size, racking and materials.
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Yes with a cooled wine cellar you you will need hot air exhaust and intake.
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It is best to think of a wine cellar like a custom refrigerator that is between 55-58 degrees.
Most people consider racking costs but there are many more steps to a wine cellar. It usually involves, demo of the space, framing, electrical, insulation with vapor barrier, moisture resistant materials, flooring, lighting, racking, cooling and door(s).
Frameless glass is very popular for wine cellars and can be a big line item for your cellar.
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If not in a wine cellar, the basement is the best space, in a cool darker area, preferably below grade.
"Lisa Weiss's attention to detail amazed us. Design isn't just about the cellar looking nice, she asked us questions about our lifestyle and about our passion for wine, which in turn was incorporated into the functionality of our wine cellar. She also made recommendations to insure the wine cellar would maximize the value of our house should we consider to sell!"
Greg and Stacey Lubar